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Ellison Webb Training
0121 443 3503 - West Midlands
01736 763 939 - Cornwall
email: admin@ewt.co.uk
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Course Information

Testimonials

'Really enjoyable and thought provoking course. I learnt a lot, thank you.'

Dawn, Health & Safety Adviser

"Excellent course, very inspirational and motivating, fantastic knowledge and very detailed support given, thank you'

Wendy R - Principal Learning & Development Officer

Level 3 Award in Food Safety

Food Safety

This 3 day course is suitable for Supervisors, Team Leaders, Trainers and other personnel with a specific responsibility for managing day-to-day food handling activities.  This is a supervisory programme, promoting practical understanding of the day-to-day controls in a food preparation and handling environment.  The assessment can be taken in Catering or Manufacturing or Retail.

The content of the course includes:

•    Introduction
•    Legislation
•    Applying and monitoring good hygiene practice
•    Temperature control
•    Preservation of food
•    Workplace and equipment design
•    Waste disposal, cleaning and disinfection
•    Pest control
•    Personal Hygiene of staff
•    Contribution to staff training
•    Implementation of food safety management procedures
•    Food safety management tools

 

For course dates and prices please click the links below:

Cornwall Course Prices and Dates

West Midlands Course Prices and Dates

News Updates

Level 4 HACCP - February 2018

We will running the next Level 4 HACCP for Manufacturing course in Birmingham in February 2018 - please contact us for more details.

Level 4 Nutrition B'ham

We will running the next Level 4 Nutrition course in Birmingham in March 2018 - please contact us for details.

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West Midlands

Ellison-Webb Training
Kavannagh House
251 Alcester Road South
Kings Heath
Birmingham
B14 6DT

Cornwall

Ellison-Webb Training
Unit 9 Rural Workshops
Wheal Vor
Carleen
Helston
Cornwall
TR13 9NW